Thursday, November 26, 2015
Bbq Grilling - Backyard Cooper Burgers
Ground beef mixed with egg, Worcestershire sauce, and Parmesan cheese gives you tasty burgers for the grill.
Tuesday, November 24, 2015
Monday, November 23, 2015
Sunday, November 22, 2015
Saturday, November 21, 2015
Thursday, November 19, 2015
Herbs And Spices - Blissful Rosemary Chicken
An elegant and intensely flavorful way to prepare chicken breasts: roll with prosciutto and cheese, skewer with rosemary sprigs, and marinate (or not).
Wednesday, November 18, 2015
Tuesday, November 17, 2015
Fruits And Vegetables - Jalapeno Ranch Dressing
Prepared ranch dressing is given a boost through the addition of cilantro, jalapeno peppers, tomato, and avocado. Just blend and chill.
Monday, November 16, 2015
Sunday, November 15, 2015
Salad - Spinach Ranch Salad
A great way to use up leftover chicken breasts. This simple salad combines cooked, chopped chicken with spinach, cucumber, broccoli, feta cheese, red onion and bacon; tossed with ranch dressing.
Friday, November 13, 2015
Thursday, November 12, 2015
Meat And Poultry - Ritas Sweet Holiday Baked Ham
This is my mom's holiday ham recipe. She would cook this easy recipe on my birthday. Made with maraschino cherries, sliced pineapples, brown sugar, honey and much more yummy ingredients. You'll love this ham dinner, and it's not just for the holidays, but great any time of year!
Wednesday, November 11, 2015
Desserts - Chewy Chocolate Chip Oatmeal Cookies
I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.
Tuesday, November 10, 2015
Monday, November 9, 2015
Sunday, November 1, 2015
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