Friday, June 26, 2015

Cheese - Alis Greek Tortellini Salad

This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!

Desserts - Grandmas Canadian Cashew Caramels

Chewy caramel and cashew candies are easy to make and simply irresistible.

Thursday, June 25, 2015

Breakfast And Brunch - Grandmother Stougaards Caramel Pecan Sweet Rolls

Lincoln Webcam
Lovely cinnamon rolls with a gooey pecan topping. This is an Stougaard old family favorite. Not the easiest to make, but well worth the trouble. Gooey and sweet. Best eaten fresh from the oven. I usually double the recipe because if you go to the trouble to make yeast rolls - make lots.

Wednesday, June 24, 2015

Herbs And Spices - Beer Butt Chicken

This is a bit unorthodox, but the end result is moist, flavorful and amazing. All you'll need is some chicken, butter, beer, and seasonings.

Monday, June 22, 2015

Bread - Cottage Dill Bread

Dill and onion spiked cottage cheese bread teams up with almost any robust entree. Your bread machine makes this a snap to prepare.

Sunday, June 21, 2015

Friday, June 19, 2015

Thursday, June 18, 2015

Salad - Very Easy Fruit Salad

Who knew that peach pie filling tasted so good when stirred into a bowl of sliced fruit - kiwi, bananas, grapes, and strawberries? Makes eight very generous servings.

Monday, June 15, 2015

Thursday, June 11, 2015

New Year Time

New Year decoration with blank card,selective focus

Breakfast And Brunch - Old Fashioned Pancakes

Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious.

Wednesday, June 10, 2015

Desserts - Rum Balls

Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.

Eggplant Or Aubergine Vegetable

eggplant or aubergine vegetable on white background

Sunday, June 7, 2015

Breakfast And Brunch - Whole Wheat Crumpets

Yeast-raised whole wheat crumpets are like slightly denser, sweeter English muffins. Slowly cooked on a griddle in ring-shaped metal forms, they're great served warm and soft or allowed to cool for a more crusty texture. Serve them sliced and toasted with your choice of toppings.

Side Dish - Cheesy Creamed Spinach

This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. I made it for Thanksgiving and it was great!

Friday, June 5, 2015

Side Dish - Minnesota Wild Rice Dressing

Wild rice mix and sausage form the foundation of a dressing that's sure to become a family tradition.

Tuesday, June 2, 2015