Sunday, May 31, 2015
Saturday, May 30, 2015
Soups Stews And Chili - Quick Italian Vegetable Soup
A quick Italian vegetable soup ready in less than an hour. A sprinkle of fresh grated Parmesan on top is optional.
Thursday, May 28, 2015
Herbs And Spices - Curried Tilapia With Mango Salsa
Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.
Wednesday, May 27, 2015
Tuesday, May 26, 2015
Monday, May 25, 2015
Sunday, May 24, 2015
Seafood - Grilled Shrimp Scampi
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.
Saturday, May 23, 2015
Salad - Sweet And Tart Strawberry Salad
First the fresh berries are tossed in brown sugar and then they 're sprinkled with balsamic vinegar and black pepper. Trust us, you will absolutely love it. An amazing taste treat for four.
Friday, May 22, 2015
Thursday, May 21, 2015
Portrait Of A Young Woman Holding Christmas Cookie
Portrait of a young woman holding christmas cookie against white background, MUA and Model: Amanda Wynne www.awynnemakeup.com
Wednesday, May 20, 2015
Cheese - Cream Cheese Fruit Dip 2
Cream cheese, brown sugar, and vanilla extract are all you need to whip together a sweet fruit dip. Serve alongside your favorite fruit.
Tuesday, May 19, 2015
Seafood - Cajun Crab Cakes No Breadcrumbs
These Creole-spiced shell fish morsels make a delicious side dish or appetizer. The key is to use a small amount of crumbled crackers instead of breadcrumbs for a lighter, less-starchy cake.
Monday, May 18, 2015
Friday, May 15, 2015
Thursday, May 14, 2015
Salad - Mediterranean Chicken Salad
Tender, boneless chicken breasts are marinated in sun dried tomato dressing, grilled with sweet bell peppers, and served atop a crunchy romaine bed sprinkled with feta and olives.
Tuesday, May 12, 2015
Monday, May 11, 2015
Saturday, May 9, 2015
Friday, May 8, 2015
Thursday, May 7, 2015
Tuesday, May 5, 2015
Herbs And Spices - Italian White Bean And Pancetta Soup
Canned cannellini beans, Italian bacon, and pasta make up this satisfying soup flavored with fresh sage. Garnish with freshly grated Romano or Parmigiano cheese.
Monday, May 4, 2015
Saturday, May 2, 2015
Meat And Poultry - Simple Stromboli
This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a soup. My family fights over the leftovers!
Salad - Feta And Slow Roasted Tomato Salad With French Green Beans
Slow-roasted cherry tomatoes bring their concentrated, sweet flavor to a salad made with arugula and green beans, and topped with toasted pine nuts and feta cheese.
Friday, May 1, 2015
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